Flavours of Autumn
Autumn is the cue to dust off the pie dishes, dig out the roasting pans and pour over casserole recipes. Hearty food is the order of the day and that means meaty roasts piled high with sweet root veg.
Recent Autumn recipes
Oven-roasted Acorn Squash with Salt-baked Beetroots and Rosehip and Elderberry Vinaigrette View recipe