Comments on: Mulled Plum Sorbet http://www.britishlarder.co.uk/mulled-plum-sorbet/ Culinary Inspiration Wed, 08 Feb 2012 17:08:17 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Eleanor http://www.britishlarder.co.uk/mulled-plum-sorbet/comment-page-1/#comment-13534 Eleanor Mon, 15 Aug 2011 08:13:36 +0000 http://www.britishlarder.co.uk/?p=1456#comment-13534 Dear Madeline, Inundated with some wonderful plums and came across this recipe, but don't own a Thermomix. Do have a small 'ice-cream' maker that works well. Do you have a non-Thermomix alternative? I guess what I am asking is if you make this without a Thermomix, do you cook the plums with sugar and cinammon and then puree it, etc. or process frozen un-cooked ones to a puree with the sugar in a food processor and then whisk in the egg white? Thanks, Eleanor Dear Madeline,

Inundated with some wonderful plums and came across this recipe, but don’t own a Thermomix. Do have a small ‘ice-cream’ maker that works well.

Do you have a non-Thermomix alternative? I guess what I am asking is if you make this without a Thermomix, do you cook the plums with sugar and cinammon and then puree it, etc. or process frozen un-cooked ones to a puree with the sugar in a food processor and then whisk in the egg white?

Thanks,
Eleanor

]]> By: Helene http://www.britishlarder.co.uk/mulled-plum-sorbet/comment-page-1/#comment-1496 Helene Mon, 15 Mar 2010 17:54:18 +0000 http://www.britishlarder.co.uk/?p=1456#comment-1496 Thermomix sorbet has a huge "WOW factor" -- especially when prepared in front of your guests. I used this basic recipe/technique last week using frozen cantaloupe from the summer. The texture is exquisite and oh my.. it is so very y-u-m-m-y! Thermomix sorbet has a huge “WOW factor” — especially when prepared in front of your guests. I used this basic recipe/technique last week using frozen cantaloupe from the summer. The texture is exquisite and oh my.. it is so very y-u-m-m-y!

]]> By: Miriam/The winter guest http://www.britishlarder.co.uk/mulled-plum-sorbet/comment-page-1/#comment-241 Miriam/The winter guest Sun, 14 Jun 2009 19:07:44 +0000 http://www.britishlarder.co.uk/?p=1456#comment-241 I just found this blog and I like it! This is a very interesting recipe for Thermomix, I will definitely try it. Red plums are in season now in Spain! Cheers! I just found this blog and I like it!

This is a very interesting recipe for Thermomix, I will definitely try it. Red plums are in season now in Spain!

Cheers!

]]> By: Charlie http://www.britishlarder.co.uk/mulled-plum-sorbet/comment-page-1/#comment-3 Charlie Tue, 10 Mar 2009 11:40:09 +0000 http://www.britishlarder.co.uk/?p=1456#comment-3 It looks great - well done! It looks great – well done!

]]>