Another month has come and gone, I have been rather slow with releasing recipes for the website. Rightfully so I have been reminded about the lack of ‘action’ by a few regular British Larder readers. There is a good reason for that though; I have been very busy writing The British Larder Cookbook. It’s has been on my list of goals to achieve in my lifetime and now I’m doing it. It’s been a humbling experience and one I’m enjoying every step of the way.
However even thought I’m writing the book life goes on here at the British Larder Suffolk. The weather has been good to us during the high season in comparison to last year, the snow has now only arrived and frankly we can do without the snow. It’s pretty and makes me look at life, country and county with different eyes but for business it’s pretty