Comments on: Peanut Honeycomb Baked Mascarpone Cheesecake http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/ Culinary Inspiration Wed, 08 Feb 2012 17:08:17 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Barry http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-3/#comment-3104 Barry Fri, 27 Aug 2010 10:51:58 +0000 http://www.britishlarder.co.uk/?p=7370#comment-3104 Thanks again Another great recipe. I baked and brought this cake into the office and it only lasted 5 minutes and was a great success. Thoroughly delicious. Thanks again
Another great recipe. I baked and brought this cake into the office and it only lasted 5 minutes and was a great success. Thoroughly delicious.

]]> By: cake baker http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-3/#comment-2437 cake baker Sat, 26 Jun 2010 12:19:21 +0000 http://www.britishlarder.co.uk/?p=7370#comment-2437 Hi I am wondering what the need is for the cling film - is it to stop the mixture leaking? I was a bit worried about putting cling film in the oven and unfortunately within 10 minutes it melted into the mixture :( Maybe the supermarket cling film isn't good for use in the oven? Second attempt, I didn't use anything to line the dish. After the base had rested for 30 minutes I glazed it with an egg and baked for 5 minutes. It is now in the oven, fingers crossed! Hi
I am wondering what the need is for the cling film – is it to stop the mixture leaking?

I was a bit worried about putting cling film in the oven and unfortunately within 10 minutes it melted into the mixture :( Maybe the supermarket cling film isn’t good for use in the oven?

Second attempt, I didn’t use anything to line the dish. After the base had rested for 30 minutes I glazed it with an egg and baked for 5 minutes. It is now in the oven, fingers crossed!

]]> By: elaine thomas http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-3/#comment-2287 elaine thomas Sat, 12 Jun 2010 21:23:06 +0000 http://www.britishlarder.co.uk/?p=7370#comment-2287 Madelene, it looks wonderful . Am always on the lookout for something to impress! A graham cracker is a digestive biscuit. :) Elaine Madelene, it looks wonderful . Am always on the lookout for something to impress!
A graham cracker is a digestive biscuit.
:) Elaine

]]> By: Left Over Ingredients? http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-3/#comment-1923 Left Over Ingredients? Wed, 28 Apr 2010 11:33:44 +0000 http://www.britishlarder.co.uk/?p=7370#comment-1923 [...] Peanut Honeycomb Baked Mascarpone Cheesecake Recipe by Madalene … [...] [...] Peanut Honeycomb Baked Mascarpone Cheesecake Recipe by Madalene … [...]

]]> By: Nicola williams http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-2/#comment-1891 Nicola williams Mon, 26 Apr 2010 18:56:53 +0000 http://www.britishlarder.co.uk/?p=7370#comment-1891 Absolutely sublime. Made it for my old nfd chef friend and parents, they loved it. The honeycomb was so much easier than i thought and My dad said it made him very nostalgic! Thank you! Absolutely sublime. Made it for my old nfd chef friend and parents, they loved it. The honeycomb was so much easier than i thought and My dad said it made him very nostalgic! Thank you!

]]> By: Dudley http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-2/#comment-1842 Dudley Fri, 23 Apr 2010 13:34:17 +0000 http://www.britishlarder.co.uk/?p=7370#comment-1842 I too agree, if it ain't baked, it ain't cheesecake! And this is a phenomenal one. Made this last weekend with much success. Honeycomb can be a devil to get right, as many bubbles as you can with plenty of agitation but not too much or you knock the life out of it. Really enjoyed this one Madalene, thanks. I too agree, if it ain’t baked, it ain’t cheesecake! And this is a phenomenal one. Made this last weekend with much success. Honeycomb can be a devil to get right, as many bubbles as you can with plenty of agitation but not too much or you knock the life out of it. Really enjoyed this one Madalene, thanks.

]]> By: How You Become Cooking the Perfect Chicken? http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-2/#comment-1812 How You Become Cooking the Perfect Chicken? Mon, 19 Apr 2010 14:42:40 +0000 http://www.britishlarder.co.uk/?p=7370#comment-1812 [...] Peanut Honeycomb Baked Mascarpone Cheesecake Recipe by Madalene … [...] [...] Peanut Honeycomb Baked Mascarpone Cheesecake Recipe by Madalene … [...]

]]> By: James http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-2/#comment-1798 James Sun, 18 Apr 2010 10:21:21 +0000 http://www.britishlarder.co.uk/?p=7370#comment-1798 I discovered marscapone cheesecake by accident - had run out of cream cheese. Much preferred it too (Italian food lover at heart). Wow - haven't made honeycomb since I was 10, have to do it again after seeing this! Homemade crunchie bars? I discovered marscapone cheesecake by accident – had run out of cream cheese. Much preferred it too (Italian food lover at heart). Wow – haven’t made honeycomb since I was 10, have to do it again after seeing this! Homemade crunchie bars?

]]> By: tasteofbeirut http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-2/#comment-1795 tasteofbeirut Sat, 17 Apr 2010 19:38:12 +0000 http://www.britishlarder.co.uk/?p=7370#comment-1795 This is an outstanding recipe for a royal cheesecake; did I mention I am not that crazy about the one with Philly cream cheese? This is the one I would rather go for. A small slice, please. This is an outstanding recipe for a royal cheesecake; did I mention I am not that crazy about the one with Philly cream cheese? This is the one I would rather go for. A small slice, please.

]]> By: Kaitlin http://www.britishlarder.co.uk/peanut-honeycomb-baked-mascarpone-cheesecake/comment-page-2/#comment-1790 Kaitlin Sat, 17 Apr 2010 02:35:07 +0000 http://www.britishlarder.co.uk/?p=7370#comment-1790 This sounds so delicious! Yum!! This sounds so delicious! Yum!!

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