Ice Cream & Sorbet Recipes

Wicked Bitter Chocolate Cake with Real Ale Ice Cream

This wicked chocolate cake is dark, gooey and rich, and utterly delicious! The real ale ice cream is a perfect accompaniment as the natural bitterness of the ale cuts through …

Gooseberry and Stem Ginger Ice Cream

I am definitely on a ice cream and sorbet mission. When we first opened the doors to the British Larder in Suffolk we bought all of our ice creams and …

Raspberry Frangipane Tart, Honey and Raspberry Ice Cream

The natural fragrance and aroma from fresh raspberries is simply scrumptious. This year so far we have had particularly large, fragrant and sweet raspberries. Almonds and raspberries are a naturally …

Strawberry Arctic Roll

This recipe epitomises a trip down memory lane, and a touch of nostalgia. Creating recipes and dishes to serve at the British Larder is something we take seriously. I try …

Elderflowers Crème Fraîche Tart with British Strawberries

Finally the elderflowers have shown their face, slightly later than last year as I had all my elderflower goodies made by this time. I’m a firm believer that all good …

Clementine

Clementine Sherbet Verrines

I cannot believe its already December and we are heading for Christmas full steam ahead. I get great satisfaction  when my colleagues start asking for ideas and hints on how …

Damson

Damson Parfait with Olive Oil and Thyme Sable

This recipe is dedicated to UK  Thermomix as featured in the Yes Chef Magazine October 2009.

I have had the privilege to use the previous models of the Thermomix in …

Parfait

Victoria Plum and Blackberry Frozen Ice Cream Slices

The signs of autumn are in the air. The mornings are crisp and the sun is reluctant to show it’s face. I definitely feel the change in the season as …

Stem_ginger_ice_cream

Stem Ginger Ice Cream

The sticky sweet but strong distinctive flavour of stem ginger is a taste that you either love or loathe.

How amazing is it that your taste, likes and dislikes change …

Mandarin_Sorbet

Mandarin Sorbet

With the summer predicted to be a scorcher it’s best to be prepared. It’s time to sift through the recipes, select the winners and be ready to move when the …

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