
Home Made Blackcurrant Cordial
For some strange reason I can’t drink neat water so I always need to flavour the water with something slightly sweet and tasty. After another trip to the local PYO …

For some strange reason I can’t drink neat water so I always need to flavour the water with something slightly sweet and tasty. After another trip to the local PYO …

As you have most probably gathered, we are pea fanatics, especially fresh new season garden peas from our own garden. Here is another pea delight that is delicious and perfect …

This might sound bizarre, most chefs have a signature dish, mine is a signature jam. This strawberry and redcurrant jam is my star recipe, and I’m proud of it.
The …

This is the easiest recipe that I have ever made and posted on The British Larder. It’s simple, there are only two ingredients but the possibilities are endless.
I bought …

My newly planted garden is one year old and contains a multitude of plants. I am incredibly impatient and cannot wait to fill the baskets with raspberries, blackberries, strawberries, gooseberries, …

Congratulations to Maria Elia for writing The Modern Vegetarian cookbook. It’s beautiful and truly outstanding. A few weeks ago I went to a cooking demonstration hosted by Maria to …

I have been on the elderflower watch for a few weeks and finally this week they were in full bloom. There were a few bushes by the road side with …

I love the textures and flavours of this dish. The cold fragrant tomato jelly against the warm carnaroli risotto pearls laced with the highly perfumed opal basil. It’s simply a …

These marshmallow, cardamom and bitter chocolate naughty dunkers are a bit of fun! It’s very simple and easy to make, but the guilty pleasure it provides is irresistible.
I dunk …

The perfect breakfast to savour on a bright Sunday morning with the morning paper and a cup of freshly brewed coffee. What better way is there to start the day?…