Archive for August 2013

Baked Loganberry and White Chocolate Cheesecake

Sublime, delicious, tasty, extraordinary… these are words that customers use to describe my cheesecakes. I have a cheesecake for all seasons and this one is my peak summer favourite. I …

Pan-fried Hake with Fennel Confit and Dry Sherry Sauce

Delicious pan-fried hake with crispy golden brown skin and well seasoned with sea salt. Mmmm, that sounds good to me! When we go to restaurants (which I must say does …