Comments on: Mulled Plum Sorbet https://www.britishlarder.co.uk/mulled-plum-sorbet/ Culinary Inspiration Mon, 20 Dec 2010 21:55:11 +0000 hourly 1 https://wordpress.org/?v=3.0.1 By: Helene https://www.britishlarder.co.uk/mulled-plum-sorbet/comment-page-1/#comment-1496 Helene Mon, 15 Mar 2010 17:54:18 +0000 https://www.britishlarder.co.uk/?p=1456#comment-1496 Thermomix sorbet has a huge "WOW factor" -- especially when prepared in front of your guests. I used this basic recipe/technique last week using frozen cantaloupe from the summer. The texture is exquisite and oh my.. it is so very y-u-m-m-y! Thermomix sorbet has a huge “WOW factor” — especially when prepared in front of your guests. I used this basic recipe/technique last week using frozen cantaloupe from the summer. The texture is exquisite and oh my.. it is so very y-u-m-m-y!

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By: Miriam/The winter guest https://www.britishlarder.co.uk/mulled-plum-sorbet/comment-page-1/#comment-241 Miriam/The winter guest Sun, 14 Jun 2009 19:07:44 +0000 https://www.britishlarder.co.uk/?p=1456#comment-241 I just found this blog and I like it! This is a very interesting recipe for Thermomix, I will definitely try it. Red plums are in season now in Spain! Cheers! I just found this blog and I like it!

This is a very interesting recipe for Thermomix, I will definitely try it. Red plums are in season now in Spain!

Cheers!

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By: Charlie https://www.britishlarder.co.uk/mulled-plum-sorbet/comment-page-1/#comment-3 Charlie Tue, 10 Mar 2009 11:40:09 +0000 https://www.britishlarder.co.uk/?p=1456#comment-3 It looks great - well done! It looks great – well done!

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