
Salted Peanut Brittle Biscuits
A few years ago Mr.P and I were seduced by the bright lights and glamour of New York City. We planned a gourmet trip with a hectic itinerary. We drew …

A few years ago Mr.P and I were seduced by the bright lights and glamour of New York City. We planned a gourmet trip with a hectic itinerary. We drew …

All the credit for this recipe goes to Dan Lepard. I have to confess that I did make a few changes as we all know cooking and baking are subjective …

Exciting news! Mr P and I are delighted to announce that we will very soon be the proud landlords of the Cherry Tree, Bromeswell, Woodbridge in Suffolk, to make the …

This is no ordinary chicken Caesar salad, no no, it’s the British Larder way with home grown baby gem lettuce and all.
As you know by now I’m not quite …

With the summer looming it’s time to get creative with salads and cold puddings. I love finding new ingredients, not necessarily new in the true sense but could be those …

Finally summer has arrived. Out with stodgy hearty meals and in with light but punchy salads. I love classic recipes and this Waldorf salad is a good old classic but …

Everyone has probably used the old cliche of ‘ not judging a book by it’s cover’ more than once in their lifetime. I used to cast this judgment on pigeons. …

It’s nearly a year ago since we visited Simon and Libby Langford at their beautiful boutique guest house Swan Hill House in Devon. Simon and Libby have an incredible eye …

A few weeks ago Mr.P and I went to spend a night in Nine Elms….. No it’s no horror story, no ‘Nightmare on Elm Street’ but it was actually a …

It’s mid May and the height of spring, but with the chill in the air it hardly feels seasonal. All the signs are there with the British Asparagus season in …