Welcome to the British Larder, an inspirational recipe diary designed to inspire creativity and passion among likeminded foodies.
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The inspiration for this dish came from our visit to Orford, Suffolk. It’s a beautiful sea side village with several smokehouses and the one that I love visiting every time …
This dish is Spring on a plate. I felt overcome with relief when I finally saw the blossoms covering the trees and the grass growing at the speed of light. …
Isn’t this a pretty plate of food? It not only looks good but tastes absolutely magnificent. You might frown at the thought of raw cod, but take my word it’s …
I’m a complete fool when it comes to a good macaron. I have watched my good friend Fabien for years making macarons but strangely never had the courage to attempt …
Where has the sun gone!?!? Just as the bank holiday approaches the sun disappears. The truth is that the weather people have a more sophisticated answer for what’s happening i.e.- …
I have had the baking bug again today. Actually I can say this proudly that I haven’t enjoyed cooking for such a long time, as much I have in the …
It was 5am on a Saturday morning, I was still sleepy and definitely not feeling like getting out of bed to wait for two birds to arrive, but I had …
With more daylight and the prospects of summer looming, this is enough to change my mindset and the way I think about food. It’s incredible but they say that most …
Baked cheesecake is one on my weaknesses in life. When I was a catering college student, I learned ‘the magic’ of producing baked cheesecakes. I even told my mother, a …
Summer is on it’s way and I’m already starting to think of food for the BBQ. This dish sounds complicated but it’s not, it’s incredibly delicious and just right to …
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